Au Chocolat at Marina Bay Sands
Some things are too good to share, and when I first feasted my eyes on Au Chocolat, I really wanted to keep it a secret for as long as possible. This place is as amazing as it is humongous. There is the
Häagen-Dazs Mooncakes
Sick and tired of the usual moon cake offerings each year? Wanna impress your parents, your in-laws or your clients but not sure if they’ll actually be impressed with what you might think is the best flavour/best looking box/best design?? Fret no
Häagen-Dazs High Tea Affair
*Media Invite* Despite the proliferation of new ice cream parlours in Singapore, I still stick loyal to my favourite ice cream company. There’s nothing quite like a Hí¤agen-Dazs ice cream out there. If you ask me, Hí¤agen-Dazs makes the best vanilla ice
Boathouse and [prelude] Singapore
This is my final entry for Restaurant Week March 2012. After an extremely memorable Monday evening at St Regis’s Brasserie Les Saveurs, it was with high expectations when the Partner and I visited Boathouse opposite Fullerton Hotel. The 1st thing I did
Brasserie Les Saveurs – Restaurant Week March 2012
After a not so spectacular Restaurant Week experience a year ago at Magma restaurant, I skipped the next Restaurant Week event. I wasn’t planning on going for this year’s Restaurant Week either, but when Amex sent me an enticing email saying ”PRORITY
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