D’Bell – Stylish Indian restaurant in the CBD

D’Bell, a contemporary Indian-inspired restaurant and bar located in the heart of Singapore’s trendy North Canal Road has opened its doors. Diners can look forward to a chic and modern dining experience of light Indian-influenced offerings and classic cocktails amidst D’Bell’s stylish and luxe interiors.

I must say, my 1st impression of D’Bell was that it struck me more as an upmarket Western restaurant as most Indian restaurants that I am used to are rather traditional looking or casual looking. Prices seem quite reasonable in comparison to the other Indian restaurants.

D'Bell

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JAAN Restaurant at 50% discount!

It’s no secret that I love dining at fine-dining restaurants, I love the effort the chef displays in every dish that is presented, I love the attentive service and ambience, I love how the 3 hour meal feels like a long luxurious session perfect for catching up with the Partner. I what I do hate though, is the bill after the meal! Sometimes it’s expensive enough to shock you into indigestion straight away!

But now, with the Amex Platinum Card, you can enjoy up to 50% discount when you dine at many of Singapore’s illustrious restaurants. Take for example our visit to JAAN at Swissotel, the bill was a whopping $400+, but with the Amex Platinum Card, we only paid half the price. Smile

Jaan - 55' Rosemary smoked organic egg with ratte potato, chorizo iberico, buckwheat (2)



Here’s what the American Express Platinum Card offers you
  • A complimentary Palate membership* worth S$457.96 (incl. GST)
    • Get up to 50% savings on food orders* at some of the best restaurants in Singapore
    • Enjoy 15% savings on drinks* at some of the island’s trendiest bars.
  • A complimentary The Far Card Classic Membership worth S$425 (incl. GST)
    • Enjoy year-round savings of up to 50% on dining for unlimited visits at your choice of 11 restaurants at Fairmont Singapore, Swissôtel the Stamford Singapore, Equinox Complex and Swissôtel Merchant Court.
    • Revel in the accommodation benefits by free room upgrades and special room rates
    • Enjoy 15% off a la carte bookings of spa treatments from Mondays to Fridays at Willow Stream Spa at Fairmont Singapore and Spa & Sport at Swissôtel Merchant Court
  • American Express Selects® – Enjoy up to 50% savings* with American Express Selects at a wide selection of restaurants in Singapore and around the world.

And that’s just the dining privileges! There are also movie discounts, spa discounts, golfing and shopping privileges!

Lucky Draw Promotion (exclusively for Platinum Card Members): From now till 9 Nov 2014, you can also be one of the 5 lucky winners every day to win S$100 worth of dining vouchers (TungLok dining vouchers for Monday to Saturday draws and Fairmont dining vouchers for Sunday draws). Every receipt above S$50 earns you one chance to win.  Enjoy double the chances when you spend S$50 or more in a single receipt at any The Far Card or Palate establishment.


Anyway, the proof is in the eating so let’s get down to the experience we had at JAAN. JAAN is a lovely restaurant helmed by Chef Julien Royer. Being on the top floor of the Swissotel, it’s a really nice place to have a romantic dinner or an important birthday celebration. Derived from the ancient Sanskrit word for ‘bowl’, JAAN is an intimate, 40-seat restaurant dedicated to showcasing the finest in Artisanal French cuisine in Singapore.

Jaan - Cantal and Walnut Cracker, Black sesame sponge with Smoked Eel, Beetroot macaron

Cantal and Walnut Cracker, Black sesame sponge with Smoked Eel, Beetroot macaron

The Amuse bouche, or several of them to be exact, to kick start the meal. Absolutely loved those cheese crackers and mini macarons.

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Changi Airport T3 Kopitiam REVAMPED!

The Kopitiam food court at Changi Airport Terminal 3 basement (non-transit area) has reopened after a long renovation and it is a far cry from its previous version! The Kopitiam food court seems much more exciting now. It’s brighter, it seems to have more stalls and there’s just a better buzz to it. The only bad thing is, it’s even more crowded now with all the exciting stalls to try out. Previously you could also probably push your luggage trolley into the food court, forget about that now. as the place is packed with tables catering to the swarming crowd. Btw this is different from the Changi Airport Singapore Food Street located in the transit area of Changi Airport.

I was there at 7.30 pm last Saturday, which was the peak of the peak hour crowd! We had eagle-eyed people breathing down our necks hoping that we’d eat faster and vacate our seats. Queues of 5 people or more at the more popular stalls. Your best bet is to come after 9 pm or before 6pm if you don’t want to have to wait for a seat. Photos below were taken around 9.30pm! Prices are pretty similar to other food courts around Singapore.

Changi Airport T3 Kopitiam (10)

Changi Airport T3 Kopitiam (1)

Many interesting stalls. Nearly every manner of Singapore’s favourite local dishes are represented at this Kopitiam food court. I was torn between wanting to try the kway chap, the Taiwanese cuisine and the Japanese bento!

Tourists, if you’re looking for a good place to try out all these local dishes in air-conditioned comfort, you don’t even have to leave Changi Airport! It must be a really uniquely Singapore feature that our international airport functions not just as an airport but as a food enclave and mall of sorts too.

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Corner House at the Singapore Botanic Gardens

Corner House, the restaurant that has taken over the previous Au Jardin’s location, is finally open! As much as I was sad to see Les Amis’ Au Jardin go, I am happy to report that the colonial building that sites Corner House will once again be bustling with diners.

I was fortunate to be able to partake in Corner House’s grand opening due to a last minute turn of events. Hadn’t even brought my bag along with me actually! Nor my usual trusty DSLR. These pictures are all taken with my iPhone 4!!

Corner House at Singapore Botanic Gardens

This conservation building, the residence of the former assistant director E.J.H. Corner of the Singapore Botanic Gardens now houses the Corner House restaurant. While we won’t have the luxury of living in this building like E.J.H Corner, wouldn’t you agree that dining in this history steeped building amidst lush greenery might be the next best thing? You will be able to see some black and white photos of this former residence hung around the restaurant.

Corner House serves fine-dining French cuisine with strong elements of gastro-botanica. You will see that the the herbs and vegetables that make up your meal are given equal emphasis as with the meats and seafood.

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Afternoon tea at W Singapore Sentosa Cove

When you think of what to do at Sentosa, you think of the sun, the sand and the sea. Yes there are plenty of beach activities to enjoy at Sentosa, but there are also quite a number of luxury and relaxation options too. One such option is to have afternoon tea at the new W Hotel on the Western side of Sentosa.

Of course, afternoon tea options are aplenty too on mainland Singapore, but you will see that W Hotel Singapore’s W T Time aka Drop the Ts presents many small surprises. Chef Matthew Woolford has taken care to put in creative touches such starting with the whimsical use of the birdcage to house the sweet items. We are told the inspiration stems from days of yesteryear where people would bring their songbird cages to the park. I believe you can still find that happening in parts of Chinatown.

W Singapore T Time - Afternoon Tea at W Hotel Singapore (2)

Well there’s all the sweet treats laid out on an open birdcage. Don’t mind the Partner there photo-bombing my photo.

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