Archive for September 13th, 2015

Sample 6 ION Orchard restaurants in one go!

ION Orchard Culinary Creations 2015 is where you can do just that from 12 September – 25 October. It’s FREE!

Head down to ION Orchard Link, Basement 2 from 3 – 6 pm to sample these dishes

  1. Saveur Art – Egg Confit – 12 / 13 September
  2. Magosaburo – Prestige Wagyu Assortment – 26 / 27 September
  3. Wrap & Roll – Cha Ca La Vong – 3 / 4 October
  4. PUTIEN – Fried Heng Hwa Bee Hoon with Soy Milk – 10 / 11 October
  5. Nara Thai – Hor Mok Talay – 17 / 18 October
  6. The Marmalade Pantry – Prosciutto wrapped Atlantic Halibut – 24 / 25 October

Ion Orchard Culinary Creations (2)

Of the lot, my favourite has got to be Saveur Art’s Egg Confit. It’s sous vide egg with truffles balanced on top a creamy potato mash. Wobbly egg that bursts at the slightest touch, need I say more? The fried soba sprinkled on top was a great addition too as it lent a delicious crunchy texture to it’s tenderer counterparts.

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