Archive for January 22nd, 2012

What is open during Chinese New Year 2012?

See What is open during CNY 2014!



Cold Storage / Jasons Market Place / Shop & Save

Shopping Centres/Airport

Changi Airport

  • Lots of shops and eateries open, some even for 24 hours. Changi Airport’s the best place to go if you don’t know where to go during the festive Chinese New Year period.
  • Wang Cafe, Killiney Kopitiam, Toast Box, Coffee Bean and McDonalds are open 24 hrs, but Yakun is not open for CNY.
  • See the opening hours of all the shops at Changi Airport

Raffles City Shopping Centre


ION Orchard

Plaza Singapura


  • 1st Day (23 Jan) – Closed
  • 2nd Day (24 Jan) – Closed
  • 3rd Day (25 Jan) – Open


  • 1st Day (23 Jan) – Closed
  • 2nd Day (24 Jan) – Closed
  • 3rd Day (25 Jan) – Open

Wisma Atria – Can’t find the information

CentrePoint – Can’t find the information. Looks like closed for both days.


Kopi and Coffee


Not able to find a nice list indicating the opening hours of the local kopi joints but if you click on the Shopping Centre links, you will find some of the kopi joints are open. Here are some I found but this is not the entire list.

  • Toastbox open @ Plaza Singapura, Changi Airport
  • Yakun – Closed even at Changi Airport, so I can quite confidently say that Yakun is not open for both days of Chinese New Year

Where to shop during Chinese New Year, where to eat during CNY or where to have kopi? Is Takashimaya open on CNY? Is ION Orchard open on CNY? Which shopping centres are open on Chinese New Year? Is Yakun open on Chinese New Year? Now you know….but please, spend some quality time with your family and relatives first!


Happy Chinese New Year Everybody!

Chinese New Year is just about 6 hours away so let me wish all of you out there a Happy Chinese New Year in advance! May the year of the Dragon bring you peace, prosperity, happiness and health!

365days2play wishes all Peace & Prosperity for 2012

This evening, I will be enjoying a sumptuous reunion dinner with my parents, the Partner as well as my 3rd Uncle’s family at our favourite Cze Char stall in Bedok. I may even be able to get second helpings if the Partner acts up and sniffs as dishes that are too foreign for him.

Every year, I always entertain the thought of welcoming in the New Year by visiting Chinatown. There’s just no place in Singapore that’s as festive and atmospheric than Chinatown on Chinese New Year eve! It’s jammed packed like hell and you move a few inches every minute or so. But that’s how you soak up the atmosphere isn’t it? You may find very good deals too but only after 12 mid night when the stallholders are keen to get rid of their goods. The Partner finds the idea totally abhorrent and encouraged me to go last week with one of my good friends so that he would be free of that task. Heh, that’s what he thinks cuz there’s no rule against going to Chinatown twice right?!

Anyway go last week I did, and here are the pictures. If you don’t know what to do on Chinese New Year eve, go to Chinatown! Enjoy!

One day, just maybe one day I will be able to fit into a Cheong Sam.

I dunno why but I find the waxed meats stall fascinating. I somehow gravitate towards it. I hear the meats calling out my name.

Apparently everything can be waxed, even fish. No idea what wax is used. I wonder if we can still get the same taste without using wax? I suppose that would be the European meats. I overheard a customer complaining that the waxed meats were more expensive than the Parma ham she bought in Europe. I bought $5 of the waxed duck seen in the 3rd picture, which amounted to 2 pieces.

My friend was too shy to appear in the picture so he hid behind the leg of ham.

Clockwise : Pomelos, buddha’s fingers, gourds, peanuts. The fingers and the gourds are for display and not for eating.

Taiwan fruit jellies. There are several stalls selling these and there is a guy standing there just to dish out samples. According to my friend, if you eat lots of samples and don’t buy any, they will take you aside and ask you what you’re doing. Don’t know whether to believe him or not.

The jellies are very nice. They are ice-cold, sweet, and quite firm so they give a good bite. Rather expensive though. $1 for 100g, but 2 of the jellies are already 100g. I tried to limit the flavours I chose, but I still ended up buying 12 for $6.

These aren’t the traditional Chinese New Year goodies we eat in Singapore. Is it just me or what but I thought that the number of stalls selling the traditional goodies were very limited. Stuff like Kueh Bankit, Almond cookies, Love Letters, Pineapple Tarts etc. I thought I would see stall after stall selling those, but I was wrong.

See this stall selling Crispy Fish Skin for $18 per packet. Don’t think this is traditional Singaporean CNY fare. I tried some and they were very delicious! Absolutely addictive, and they weren’t oily tasting too, on the contrary, quite light.

Now finally a place selling traditional Chinese New Year goodies. Apparently this shop is super famous and has a very long history. Look at all the newspaper write-ups! There are even black and white photos of snaking queues! Love old photos which let me glimpse what Singapore was like back in the old days.

Chinese New Year decor and red packets you can buy. I prefer getting red packets for free from the banks.

There is this cluster of mini food stalls somewhere near the Chinatown food centre. Not to be mistaken for the Smith Street Food Street. The Indo Sumatera stall looks really old school. The sign says it sells “Indo Traditional Snacks with Natural Ingredients and Less Sugar”. And then there’s the Caucasian selling sausages in Chinatown. I believe these stalls are here all year round.

The New Chinatown Visitor Centre

Well that’s all for now folks! Have a very festive and happy Chinese New Year! May you receive lots of Ang Pows, and for those that are giving, give more!!


HUAT AH!!!!!!

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