Posts Tagged ‘lychee’

Covelli Italian Bistro at Orchard Central

*Media Invite*

Orchard Central is very much the quieter kid on the block as compared to the bustling 313 Somerset Mall. Or perhaps I should use “was”, as I’ve no doubt that people have been thronging the mall since the opening of Dean & Deluca on the 4th Floor? Do check out the 2 basement levels if you go to Orchard Central. There’s a whole row of shops selling quaint little trinkets. And did you know that there is an underpass that connects Centrepoint Mall to Orchard Central?

Apart from Medz Restaurant, where my friend held her daughter’s 1st birthday, there is also Covelli. Covelli Italian Bistro and Wine Bar is a pretty posh looking Italian Restaurant. It has a cosy stonewall entrance, and a black and white themed decor. When you see it for the 1st time, you might assume that it would cost a hefty penny to dine there, but the reality couldn’t be further. Most of their pizzas cost between $20 – $22, which is very reasonable price. The reason why I’m even mentioning pizza even though I didn’t get to try it for dinner is because the people at the next table ordered a pizza. It was so humongous, it was almost covered the entire table.

Covelli Italian Bistro - (9)

Covelli Italian Bistro - (21)This is part of the separate bar area tucked away in a quiet private corner.

My dining companion and I got to sample a few signature dishes at Covelli. The pictures shown here are smaller than the size of the dishes you would get as a paying customer.

Covelli Italian Bistro - Antipasto Fruitti di Mare (Tataki Tuna, cured Salmon, Crabmeat and Avocado topped with Avruga Caviar & Balsamic Reduction) (2)

Antipasto Fruitti di Mare (Tataki Tuna, cured Salmon, Crabmeat and Avocado topped with Avruga Caviar & Balsamic Reduction) $18

For those of you who want a bit of everything, this might just be the dish for you. There was a lot going on in this dish, as you can see from the picture and the descriptive text. For my 1st mouthful, I made sure to get a bit of everything. It was a little overwhelming as the taste of the crab and the caviar were most prominent. Subsequently, I prised everything apart and enjoyed the layers individually, and found the dish to be more enjoyable. I could at least finally taste the lovely cured salmon, which is something I love very much.

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Hosted on the Patio

There aren’t that many restaurants and chill out places in the Pasir Panjang area so we were all quite happy to chance upon the existence of Hosted on the Patio. It’s so tucked away in a former old school now turned office block (I think) that unless you work there, you would not know it existed!

I’ve been to Hosted on the Patio a number of times for lunch. It’s a pretty cool place. Right at the entrance, there is a little swing to greet you. There are some al fresco seats but obviously sane people will not choose to sit outside in the mid day heat, especially when dressed in office clothes.

I will blog about lunch at Hosted another day. Instead, I shall blog about our drinks and nibbles session last week. Last Wednesday was one of my colleague’s last day at work so she hosted us to drinks at Hosted. Here are some of the pictures of the bittersweet event. Happy for her that she is moving to a better place, but sad that I’m losing a close colleague who has been with the company for 13 years!

Hosted on the Patio -  (5)

Hosted on the Patio -  (2)

In the evening, it becomes lovely to sit outside. The cube tables can be rearranged into any configuration that you like to suit the size of your group. The staff are really patient and will help you to shift stuff around on request.

Hosted on the Patio -  Rambutan Freeze

Rambutan Freeze $9 – Rambutans blended in with the ice. Good for a hot day but just a tad too sweet for my liking. I don’t really know where the red colour comes from either.

Hosted on the Patio -  Lychee Freeze

Lychee Freeze $9

Hosted on the Patio - Angus Tenderloin

Angus Beef Tenderloin $18

Hosted on the Patio - Crispy Kurobota Pork Belly

Crispy Kurobota Pork Belly $14

Hosted on the Patio -  Garlic Prawns with crusty bread

Garlic Prawns $16

Hosted on the Patio -  Pizza Skins

Pizza Skins $8 – Yes you heard right. Fried pizza base. Quite good actually. Tastes like chips, just more substantial. And they come with side dips which are pretty good too.

Hosted on the Patio - House Chicken Wings

Fried Chicken Wings $12 – Fried with prawn paste. Tastes very good. Of all the appetisers, this is the best in my opinion.

Hosted on the Patio - Hoegaarden

One for One beer from 6 – 8pm!

Hosted on the Patio -  (4)

Hosted on the Patio -  (3)

Quite cool to have an office above a bar. Anytime you feel stressed can come down for a drink and go back upstairs happy. Better still, invite your boss to join you and you don’t have to go back to work.

Hosted on the Patio

Mon – Thu:     11:30am – 2:30pm  |  6:00pm – 11:00pm
Fri – Sat:         11:30am – 2:30pm  |  5:30pm – 12:00am
Sun:                Closed

Happy Hour:   6:00pm – 8.00pm (Mon – Thu)

991B Alexandra Road #01-10
Singapore 119970

Tel: (+65) 6276 7337
Fax: (+65) 6276 7336

Email: bookings@hosted.sg

http://www.hosted.sg

http://www.hosted.sg/menu.html

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