The Singapore Food Festival (SFF) returns for the 22nd year with a special edition in celebration of SG50. Themed “A Fresh Taste of Tradition”, SFF2015 will honour generations of food heritage by flavours from the past and reinterpreting culinary traditions that will push the envelope of Singapore’s dining scene. The 17-day festival will take place in various locations around Singapore from 17 July to 2 August 2015. SFF2015 will be a celebration of Singapore’s best local food and talents.
Launched in 1994 by the Singapore Tourism Board (STB), the Singapore Food Festival is a flag-bearer of Singapore’s vibrant food legacy, presenting varied ways to experience our nation’s culture. Till today, it is the only food festival in Singapore to feature local delights, and at the same time reinterpreting them to showcase the inventive spirit of our ever-evolving local food scene.