As a tribute to Singapore’s golden jubilee, Master Chef Leong Chee Yeng of The Fullerton Hotel’s Jade Restaurant is introducing his SG50 Nostalgic Feast Menu inspired by traditional Cantonese dishes from the ’70’s and ’80s. The menu is curated in partnership with
The Singapore Food Festival (SFF) returns for the 22nd year with a special edition in celebration of SG50. Themed ”A Fresh Taste of Tradition“, SFF2015 will honour generations of food heritage by flavours from the past and reinterpreting culinary traditions that will
Shizuoka Prefecture is the home of Mount Fuji, so if you’re reminiscing your recent holiday trip to Japan, you might just want to relive the food memories by making a trip to Cold Storage! The pristine and rich waters of Mt. Fuji