One of my favourite kaya bun places. These buns are soft and somewhat dense, which I think is a good way to enjoy kaya. I don’t really like the fluffy types because I feel like I am eating air. They are open
Is it just me or do you think that there seems to be many ice-cream shops popping up all over the place? There are so many in the East Coast area that you can almost bet a dollar that there’s one down