Posts Tagged ‘brunch’

Free flow Foie Gras and Wagyu beef at Grand Copthorne Waterfront Hotel’s Borderless Sunday Brunch Buffet!

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These days with so many F&B restaurants sprouting up just about every other day, it’s not enough to simply serve decent food. Each F&B needs to boast its own unique selling point to entice customers to give it a try, and to keep them coming back. This is probably even more pertinent for buffets, where it costs a pretty penny to enjoy one, so people tend to be even more discerning.

Grand Copthorne Waterfront Hotel Borderless Sunday Brunch (15)

I think Grand Copthorne Waterfront Hotel’s Borderless Sunday Brunch might have just hit on a winning formula via these 4 areas. Btw they call it borderless because you get to experience 3 different F&B outlets in 1 buffet, ie

  • Food Capital buffet restaurant – a buffet only restaurant on other days
  • Grissini Italian Grill Restaurant – specialising in antipasti and hearty Italian favourites, not forgetting the Josper Grill meats
  • Tempo Bar – signature cocktails

1. Free flow Foie Gras and Wagyu Beef

Grand Copthorne Waterfront Hotel Borderless Sunday Brunch (50)

Yes I kid you not. The rest of the buffet offerings is not as extensive as the name suggests, but then again, do you need an extensive buffet spread if you already have foie gras and wagyu beef in unlimited quantities????

2. Grilled meats from Josper Oven

Grand Copthorne Waterfront Hotel Borderless Sunday Brunch (56)

Speaking of the Josper Oven, that itself is another reason to check out Grand Copthorne’s buffet. The Josper Grill to chefs is like a Ferrari to car lovers. The Josper oven combines an oven and grill in one and is fired by charcoal and flavoured wood to bring out the aroma and texture of the ingredients.

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Paddy Hills

Paddy Hills is one of those cafes which serves full-fledged meals, as opposed to just pastries and coffee. With so many cafes in Singapore, more than 200 (?), gone are the days where a simple eggs benedict or an all day breakfast fry up will suffice. To have staying power in this fickle cafe scene, the focus is very much back on the quality and repertoire of the menu. Have your food Instagram friendly, but let that not be the only factor. Certainly for me at least, I would not have made the journey across from the Eastern end of Singapore to the West, if not for the promise of a unique experience. Food focussed Cafes, that’s what we need more of now, and that’s where you can bring your parents without them asking you “so where’s the food”?

Paddy Hills Lunch Menu

I must say Paddy Hills boasts a very interesting menu. There were so many items on the menu that I wanted to try, although being an egg fan, I did wish that they could have included their sous vide egg into more of the dishes. I’m not one for mixing sweets with savoury though. I did so very much want to try the Orange Ricotta Pillows, but what’s a coconut ice cream doing in the midst of it?

Paddy Hills - The Maze $22 (3)

The Maze $22 – Creamy mash, lamb meatballs, cauliflower fritters, polenta chips, crumbled manchego & sous vide egg.

I ordered this, mainly because of the creamy mash, cauliflower fritters and sous vide egg. And they were so good and filling enough that I didn’t even touch a single lamb meatball! The creamy mash retained bits of textural chunks and had truffle oil or essence infused into it. The cauliflower fritters were delightfully crunchy and sweet. And the sous vide egg….wonderfully tender, almost like eating clouds. If you’re wondering, 5 lamb meatballs are currently sitting in my freezer, waiting for the day when I will thaw them out. 2 meatballs were consumed by my mother and the Partner that day. Not bad, for the price of 1 brunch I get two meals out of it!

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Hyde and Co : Cup of tea for you, Madame?

Stumbled upon this newish cafe Hyde and Co at North Bridge Road (opposite Kampong Glam) and instantly loved the place. I like the contemporary and stylish decor which reminds me of cosmopolitan cities like London and New York, none of the retro stuff anymore if you please. The other great thing about Hyde and Co is that they serve English Afternoon tea! Well it’s not exactly the full range, merely tea served in quaint pots and cups plus scones. But precious few cafes do this, so for now, Hyde and Co is high up on my list of must re-visit again cafes!

Hyde and Co (15)

Cup of tea to go along with the Earl Grey scones, madame?

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Antoinette Restaurant – Not just for desserts

Inspired by the famous last queen of France, Marie Antoinette, and exuding the style and private ambience of Marie’s favorite hideaway chateau, the Petit Trianon in the gardens of Versailles, a visit to Antoinette Restaurant, Pâtissierie & Salon de Thé lets diners embrace the same French elegance. Antoinette Restaurant was conceived by Chef Pang Kok Keong, with the 1st outlet at 30 Penhas Road opened in June 2011,  a second at Mandarin Gallery opened 2 months later; and the third and largest at 3100 square feet, opened in 2012 at Palais Renaissance.

Many people think that Antoinette is just a place for desserts, cakes and sweet treats, and indeed, they do serve these (my favourite being the Nougatine crepe!), however, there’s a whole repertoire of French inspired main courses waiting to be sampled as well in their recently revamped menu. Now, you needn’t just come during tea time, or after dinner. Anytime of the day would be just as good! The following are some of the dishes I tried at Antoinette Restaurant a while back. Can’t wait to return again!

Antoinette Montage

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Roosevelt Cafe at Outram

Previously, it was quaint and delightful to be able to chance upon new cafes located in off the beaten path locations, the more hidden, the better. But sometimes, you just want a cafe conveniently and centrally located for days when you just can’t be bothered to travel so far. One such cafe comes to mind, Roosevelt Cafe situated at Dorset Residences Hotel, just outside the Outram MRT station exit (NE Line). The location is quite hard to beat, but in the several times that I’ve been there, it’s never seen a full crowd, which is a pity in my opinion.

Roosevelt Cafe (2)

Well the fact that Roosevelt cafe is not on most cafe hopper’s radar, is also the reason why I love being able to spend quiet afternoons at Roosevelt, sipping my cuppa without having to worry about knocking into the neighbouring diner’s elbow, or having someone breathe down my back in the hopes that I’d vacate the seat faster. I like the tasteful decor at Roosevelt too. It has a bit of a motoring theme, but thankfully no more of that nostalgic old school decor, which frankly is getting so common it’s almost irritating.

I also like it that Roosevelt’s menu is quite wide, with choices ranging from various permutations of eggs benedict, to waffles, to pastas, sandwiches and mains. I don’t know about you but it sucks whenever I encounter a cafe with like only 2 items on the menu.

Roosevelt Cafe - Ham and Triple Cheese Waffles with smoked ham, mozarella, cheddar and parmesan $14 (2)

Ham and Triple Cheese Waffles with smoked ham, mozarella, cheddar and parmesan $14

Roosevelt has a nice lunch deal going on where if you get the sandwiches or the mains, the coffee is on the house. It’s not just the black coffee, but also all the coffees in their menu such as lattes and cappucinos, without any additional cost. So for something like $12, you could get lunch and coffee, quite a decent deal I must say.

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