Embark on a culinary journey through nostalgic Singapura at the halal-certified Atrium Restaurant this Ramadan. From 28 February to 30 March 2025, indulge in a buffet featuring cherished flavors that celebrate Singapore’s rich culinary heritage alongside international favorites.
Here are some of the Ramadan dishes to expect:
- Wagyu Beef Cheeks Rendang: Slow-cooked wagyu beef cheeks in rendang sauce
- Chempedak Masak Lemak: Jackfruit simmered in coconut milk gravy and spices
- Ayam Masak Merah: Tender chicken in a rich tomato and chili sauce.
- Udang Lemak Nenas: Peranakan-style prawns in pineapple coconut gravy
- 13-Spice Roasted Whole Baby Lamb and Giant Lamb Kebab: Slow-roasted whole baby lamb with 13 spices at the chef’s carving station
- Pisang & Chempedak Goreng: Crispy banana and jackfruit fritters.
- Pengat Pisang: Warm banana in coconut milk
But the perennial favourites are not to be missed. I have been to the Atrium Restaurant several times and I would highly recommend the following.
- Hainanese Chicken Rice: Signature Hainanese chicken rice
- Singapore Laksa
- BBQ items like Otah-Otah, Honey Chicken Wings and Grilled Squid
- Ice Kacang with Durian Paste
- Ice Cream with Wafer or Rainbow Bread
Scroll down for more photos!
Don’t forget to take advantage of the promotion: 1-for-1 for adults or 50% discount with selected credit cards, and kids 5 years old and below dine for free with every paying adult! This is one of the most affordable halal buffets in Singapore so, do book early! Check out my previous review of the Ramadan buffet.
Lunch
– Mon-Fri: $94++ (2 adults), $25++ (child)
– Sat-Sun: $98++ (2 adults), $25++ (child)
Dinner
– Mon-Thu: $118++ (2 adults), $30++ (child)
– Fri-Sun: $130++ (2 adults), $30++ (child)
Buffet Dining Hours
Lunch (daily): 12pm to 2.30pm
Dinner (Sun – Thurs): 6.00pm to 10.00pm
Dinner (Fri – Sat): 6.00pm to 10.30pm
Holiday Inn Singapore Atrium
Address: 4th floor, 317 Outram Road, Singapore 169075
Telephone Number: +65 3138 2530
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