Recipes and Cooking / Baking Tips - Page 6

Baking Industry Training Centre – Bread Class Part 1

I told my Bread Chef that I’d write something about the Bread Class. That was 2 weeks ago. The post is still pending, no thanks to the 326 photos I took during the class itself. Ploughing through them would probably take longer

March 12, 2012

Food·Recipes and Cooking / Baking Tips

Roast Pork Dinner

The Partner is practicing getting into the Christmassy mood by cooking roast pork. For his 1st attempt, this was very good. The meat was tender and tasty. Only thing was, the crackling was a bit hard. I was hoping to get the

December 6, 2010

Explore Singapore!·Food·Recipes and Cooking / Baking Tips·Shopping

ToTT Store (Tools of the Trade) – Review

So I did make it to ToTT over the weekend. It was mighty cavernous I must say. It was so spacious as compared to the Sia Huat Store in Chinatown. Everything was laid out nicely and neatly shelf after shelf, complete with

October 26, 2010

Explore Singapore!·Food·Recipes and Cooking / Baking Tips·Shopping

Zenxin Organic Store and where to spend your Halloween

We were in the Pasir Panjang area today so we decided to stop by Zenxin Organic Store. They were having a sale so I went wild at the organic flour section. I’d previously tried to make my own pasta twice, and failed

October 24, 2010

Explore Singapore!·Food·Recipes and Cooking / Baking Tips·Shopping

ToTT Store (Tools of the Trade)

UPDATE: I’ve since been to the ToTT Store. Read all about it here. ~~~ I just read about this huge kitchenware store opening for business in Singapore today. I’m so excited!!! I’ve always felt that we lack a 1-stop-shop where we can

October 23, 2010

Food·Recipes and Cooking / Baking Tips

Afghan Cookies

I made Afghans during the weekend. An Afghan cookie, or Afghan biscuit if you will, are apparently traditional New Zealand cookies. These taste very much like chocolate cookies with cornflakes in them. Apart from shortbread, I think Afghans are one of my

October 7, 2010