Homemade Bruchetta

Homemade Bruschetta


Homemade Bruschetta (2) 

The Partner is a good cook! We recently procured some good extra virgin olive oil, so he decided to make some bruschetta for lunch. The toppings are diced tomatoes, mushrooms and garlic. He also made some without the garlic. The difference is amazing. The bruschetta tasted so much more alive with just a few extra bits of garlic! Also a very nice way to go meatless for a meal.

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  1. bookjunkie says:

    that looks so yum! what a healthy meal too! I feel inspired 🙂

  2. Ange says:

    This pic is making me hungry!

  3. 365days2play says:

    Thanks!! I will tell the partner. After the trip, need to cook more to save $$$$$.

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