omelette - Page 3

Petit Provence Bakery and Cafe

Petit Provence is known for its fluffy croissant-like wassants. A colleague first introduced the wassants to me when we were at The Central in Clarke Quay. I thought the wassants were tasty, but they were so tiny I didn’t want to have
January 1, 2011

Eggstrodinary!!

The hotel I stayed in Perth provided a complimentary cooked breakfast each morning. Whatever the other side dishes are, the eggs are always the most eggciting part for me. I like mine sunny side up, whites crispy on the edges and yolks
September 27, 2010

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