Easties can rejoice once again as the much beloved Tiong Bahru Bakery has finally opened an outlet in the East of Singapore, at Siglap. For those who remember, it is approximately at the spot where Pasta Fresca da Salvatore used to be.
When Paris Baguette first came to Singapore, I visited a few times but concluded that the food was too expensive to visit often. However recently, I discovered they have expanded the variety of items they are selling, some at pretty affordable price
Bedok is fast becoming the estate with the most number of ice cream shops! Okay I haven’t done an official count, but in the last one year or so, so many ice cream and gelato parlours have popped up. For example, just
Hay, have you been to Hay, Gelato yet? A whole bunch of ice-cream cafes opened up in the last few months including Hay, Gelato which is located in Bedok. For too long, I’ve felt that there are not enough cafes in the
If you love dining in Singapore’s parks and gardens, or love being in lush green spaces, you will love the recently opened Canopy Garden Dining at HortPark. This is Canopy’s 2nd outlet in Singapore, the 1st one being at Bishan-Ang Mo Kio